LICENSED CATERING/TAKEAWAY PREMISES

Deceptive versatile ground floor premises, the subject of considerable investment/improvement, includes re-decoration/refit, new electrics, plumbing, boiler and equipment. Eye catching double frontage, approx. 30 cover dining area, bar servery, customer cloakroom, and good size well equipped commercial kitchen facilities offering waitress, wash-up, preparation and cooking facilities. Useful enclosed yard area with large store and separate utility/staff cloakroom.

Includes large self-contained 3 bedroom maisonette extending over 2 floors above the business premises, approaching 1,300 square feet and with sea glimpses. Comprising spacious entrance hallway, first floor sitting room, dining room, kitchen, double bedroom, and shower room, 2 further second floor double bedrooms and bathroom with potential to create an annexe.

A popular business operated at a very low level due to other business commitments, only trading 2 evenings each week equating to 8 hours of opening, offering a selection of pizzas and accompaniments to eat in or takeaway along with soft and alcoholic beverages. Proving popular with local residents and visitors to the town, taking approx. £1,000 per week from the minimal hours, offers considerable scope to increase opening hours and expand menu lines, in particular during the busy summer months.

Freehold £419,995 sav,   Ref: CF/R36181N