TURKISH RESTAURANT COCKTAIL BAR in EAST SUSSEX

TURKISH RESTAURANT & COCKTAIL BAR

4 STAR HYGIENE RATING

DOUBLE FRONTED PREMISES in the region of 2,300 ft² with ELECTRIC SHUTTERS. Woodstrip floor, ceiling with spotlights. Bar with seating for 15 persons. EPOS till. Tables and chairs providing seating for 100 persons. CCTV system (12 cameras, 2 monitor).

KITCHEN. Stainless steel extractor unit, 8-burner gas cooker, charcoal grill, bread machine, microwave, dishwasher, double sink and drainer, 3 freezers, 3 double fridges.

Ladies’ & gentleman’s toilet with w.c. and wash hand basin.

3 walk-in coldrooms

Stockroom / Storeroom

WE ARE INFORMED by the owner the turnover currently averages £12,000 p.w. with a gross profit of 65% approx. (15% DELIVERIES)