Delightful thatched pub-restaurant available on Free of Tie lease

A commercial kitchen is located to the rear of the bar, with a preparation room and fridge/freezer store, and an area used as ground floor beer cellar.

The first floor accommodation comprises an office/bedroom, bathroom and two connected rooms which have been largely knocked through. The upper floor rooms are currently used for storage, office and staff changing.

To the exterior, the rear beer garden can be accessed from the dining-bar area. The beer garden is an attractive, well-maintained space with lawn and mature shrub borders and seating for approximately 20. A path leads from the beer garden to the rear car park, which accommodates around eight vehicles.